Sign in | Log in

wine

For Italian Wines, a Rosy Picture

(01 08 2011) Judith Harris

The closer one arrives to Montalcino, the more signs appear inviting the traveler to local producers for a wine tasting. And why not?

A Pizza Demonstration by Two Great Pizzaioli

(29 03 2011) Charles Scicolone

Neapolitan Pizza and BYOB

Lunch with Barone Francesco Ricasoli at Restaurant Danile

(21 12 2010) Charles Scicolone

Historic Winery Looks to the Future

Italian Wine at the Fancy Food Show- 2010

(02 07 2010) Charles Scicolone

So Much Food and Very Little Wine

Savoring Soave II. The Wineries and the Wines

(17 06 2010) Charles Scicolone

Tasting Soave in the Vineyard and Wineries and Becoming "Capitano Spadarino"

Wines by Joseph, Food by Lidia

(09 11 2009) Charles Scicolone

The Wine Media Guild at Felidia Restaurant. Joseph Bastianich and Lidia: a Passion for Wine and Food

Spots of the Leopard: Q&A with Winemaker Francesco Mocavero

(06 10 2009) Mattie John Bamman

It’s grape-picking time in Puglia, and I caught up with Winemaker Francesco Mocavero of Mocavero Winery to discuss how this year’s harvest is going.

Wine from the Pump

(24 09 2009) Mattie John Bamman

Vino sfuso is the stuff of folklore for those of us who grew up in the United States. Growing up, I heard tales of gas-station wine from relatives and starry-eyed travelers, and...

Southern Italian Cult Wine: Q&A with Sergio Botrugno

(19 08 2009) Mattie John Bamman

Sergio Botrugno, winemaker at Botrugno Winery, keeps production down and quality high, gaining a small but fervent following around the world. At his winery in Brindisi, Italy, we...

Q&A with Winemaker Massimiliano Apollonio

(10 08 2009) Mattie John Bamman

An interview with Apollonio Winery's Massimiliano Apollonio, one of the top 5 winemakers south of Rome.

Welcome to Sipping from the Heel: An Introduction to Puglia Wine

(29 07 2009) Mattie John Bamman

Sipping from the Heel is designed to share these wines with you, the newest and best wines, like a friend, so that you, in turn, can then share them with your good friends. I will...

Monte di Grazia Winery-An Organic Winery in the Clouds

(13 07 2009) Charles Scicolone

On Wine, Beans Called Lizard Eggs and Hard Bread

12next ›last »
Syndicate content