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ITC. “Fashion of the Vine Project”. An Exclusive Event with Guy Lalibertè

Diana Del Monte

The Italian Trade Commission’s Fashion of the Vine Project brought selected wines from Feudi di San Gregorio winery to Kiton’s atelier for an exclusive fundraising event:...

Sicily: The Business Island in the Sun

Charles Scicolone

Wine, Olive Oil, Pasta, Coffee Sicily has it All!

Italian Holiday Wines Under $20

Charles Scicolone

Find out how Italian wine is a very good buy, especially in these difficult economic times. 4 very good inexpensive wines with the best balance between quality and cost

For Italian Wines, a Rosy Picture

Judith Harris

The closer one arrives to Montalcino, the more signs appear inviting the traveler to local producers for a wine tasting. And why not?

For Italian Wines, a Rosy Picture

Judith Harris

The closer one arrives to Montalcino, the more signs appear inviting the traveler to local producers for a wine tasting. And why not?

A Pizza Demonstration by Two Great Pizzaioli

Charles Scicolone

Neapolitan Pizza and BYOB

Lunch with Barone Francesco Ricasoli at Restaurant Danile

Charles Scicolone

Historic Winery Looks to the Future

All About Chianti At Maialino Restaurant

Charles Scicolone

Chianti For Under $20 That Goes Great With Food

The Vinitaly World Tour takes over Eataly

ALICE BONVICINI

For the first time ever, the 2010 edition of the popular wine expo opens its door to consumers

Vinitaly World Tour hits New York. A Celebration of Italian Wine in the Heart of NYC

Marcello De Marco

Vinitaly has been the reference point for the italian enological industry for over 4 decades. For the first time ever the exhibition open its doors to wine lovers in the City....

Italian Top Chefs Take Over Eataly

ALICE BONVICINI

From October 12th through 14th, Eataly hosts cooking classes, food samplings and a dinner by 11 Michelin Star Chefs

Fancy Food Show. So Much Food and Very Little Wine

Charles Scicolone

Although there were very few wine producers participating to this year's edition of the fair, what made it interesting to me was that I discovered wines I had never tasted before..

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